How many cans of pumpkin have you been through already this season? I’m only on my second, actually. I think I’ve been able to keep my pumpkin usage to a minimum so far because the weather in Nashville just hasn’t been welcoming fall foods quite yet. Continue reading “Pumpkin Smoothie”
When I was little, I once asked my grandpa to make me a ham & jelly sandwich. He obliged because grandparents do things like that, and upon asking me how it had turned out, I replied, “Quite tasty!” Continue reading “Fresh Apple Cake: A Recipe from My Grandma”
Fall. Is. Coming.
Every August, I begin to love the idea of fall. Continue reading “Zucchini Oatmeal Muffins”
I’m writing to you from the library today because of an unforeseen… situation at home. Here’s the deal: Continue reading “Garlic & Herb Hummus”
Check out how you can see my phone’s reflection in that picture. Nice, huh? I’m still new enough at this that I’m going to choose to let things like that be okay.
Who loves chai? Continue reading “Chai Concentrate”
I think I told you several posts back about how I’ve always MUCH preferred a chicken sandwich to a burger. I also told you that recently I’ve been starting to crave burgers and beef. (Am I low in iron or something? Maybe I need to check Web MD after this… Kidding.) Continue reading “Garlic & Herb Burgers”