Last fall I made my meal planning each week easier by making a big “bucket list” of sorts at the beginning of the season and working my way through the list throughout the season. Continue reading “Fall 2018 Recipe Bucket List”
Dairy-Free Ranch Dressing
I learned how to make mayonnaise with my immersion blender a few months ago, and I haven’t looked back since. It’s so much more flavorful than store-bought mayo since it’s fresh, and I know exactly what’s in it! Continue reading “Dairy-Free Ranch Dressing”
Vegan Palak Paneer
First things first: I’m giving myself a little extra grace with the photos on this one because palak paneer is just not a dish that wants to look pretty. Continue reading “Vegan Palak Paneer”
Easy Homemade Vegetable Broth
Lately I’ve been trying to buy fewer “convenience items,” especially when they’re things I could easily make myself. In some instances, packaged items are incredibly helpful with cutting down on time & effort spent in the kitchen. But often, buying those convenience items can really drive up the grocery bill. Continue reading “Easy Homemade Vegetable Broth”
5 Breakfast Ideas for Easy Mornings
It’s been a fantastic summer around here, but I’m looking forward to settling back into routine as the new school year begins. I think a big part of easing into a routine is having a solid breakfast plan. Let’s talk about adding some easy breakfast ideas to your game plan today! Continue reading “5 Breakfast Ideas for Easy Mornings”
How to Make Meal Planning a Little Easier
Let’s talk about meal planning. Continue reading “How to Make Meal Planning a Little Easier”
