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Rainy Day Honey Chai
Course
Drinks
Cuisine
Indian
Servings
2
Author
Savannah
Ingredients
2
cups
water
2
cups
milk
4
bags Darjeeling tea
or any black tea if you can't find Darjeeling
2
cinnamon sticks
12
green cardamom pods
crack the pods a little by hitting them with the flat edge of a knife
2
star anise pods
5
cloves
40
black peppercorns
3
" fresh ginger root
1
tsp
vanilla extract
1-2
tsp
honey per serving
Instructions
Add all ingredients except honey to a pot on the stove. Bring to a boil.
Reduce to a simmer, cover, and cook for 1 hour. Keep the lid cracked open slightly to allow steam to escape.
Strain out spices over a bowl or pitcher.
Serve in your favorite mug or teacup, sweetening with 1-2 teaspoons of honey per serving.